3 Patents
- US120896162024Method for Producing Tempe-containing Sauce and Sauce Produced Therefrom
CJ CHEILJEDANG CORPORATION
0 cites - US117008712023Strain Isolated from Traditional Meju, Soybean Koji Preparation Method Using Same, and Soybean Koji Prepared by the Same Preparation Method
CJ Cheiljedang Corporation
0 cites - US116173842023Fermented Soybean Composition and Method for Producing Fermented Soybean Composition
CJ CHEILJEDANG CORPORATION
0 cites