Mette Oehrstroem Runge

3 Patents

• US123179042025

  Composition and Process for Producing a Fermented Milk Product Comprising Application of a Lactose-deficient S. Thermophilus Strain, a Lactose-deficient L. Bulgaricus Strain and a Probiotic Strain

  Chr, Hansen A/S

  0 cites
• US117442592023

  Method of Producing a Fermented Mil K Product Using Lactobacillus Casei

  Chr. Hansen A/S

  0 cites
• US116069652023

  Lactic Acid Bacteria for a Heat-treated Food Product for Storage at Ambient Temperature

  Chr. Hansen A/S

  0 cites